Microbial diversity is a measure of the number of different species and, based on diversity indices, their even distribution in the community. We know today that a rich and diverse gut microbiome is essential to our health and is associated with resilience and maintenance of functional redundancy. On the contrary, a reduction of microbial diversity and richness in the gut leads to a state displaying instability of this community, which has impacts on our health. A low microbial diversity has been associated with short- and long-term health issues, such as bowel disease, allergies, diabetes, obesity, autism, colorectal cancer, and cirrhosis.